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Forêt is a neighbourhood French bistro located on Sussex Terrace in Dublin, founded by John and Sandy Wyer. Also behind the acclaimed Forest Avenue, Little Forest & Una Bakery, they bring their passion for exceptional dining to this welcoming space.
At Forêt, the focus is on simplicity and authenticity, showcasing the very best of French cooking. The menu is crafted with the finest seasonal ingredients, sourced from trusted local farmers and artisan producers. This commitment to provenance ensures that every dish reflects the highest quality and care.
Forêt’s intimate and relaxed setting invites guests to savour timeless French flavours, paired with a thoughtfully curated wine list featuring selections from across France’s renowned wine regions. Join us for a dining experience rooted in tradition and care.
