Menu
about
Contact
voucher
Book a table

Sample Menu

a classic French bistro

Les Petites Assiettes
‍
Forest Avenue sourdough & butter €5.00
Plate of Bayonne ham €14.00
Saucisson sec €7.00
Leek vinaigrette €6.00
Curried egg mayonnaise, crab €10.00
White Anchovy, wet garlic, white peach €11.00
Oyster pastis granita, apple €3 each
Fish Cake, sauce ravigote €5 each
‍
Les Entrées

Duck liver parfait, peach €15.00
Pate de Campagne, cornichons, violet mustard €16.00
French onion soup €14.00
Mackerel escabeche, smoked eel  €14.00
Rillettes of trout, cucumber, horseradish €15.00
Pig's Head ballotine, girolles, tuna & anchovy emulsion €14.00
Tomato tart, smoked piperade, whipped feta €14.00

‍Les Plats

Chicken au Vin Jaune, riz à la paysanne €26.00
Pollock, artichoke, crab bisque €29.00
Rump of beef au poivre, organic leaf salade, pommes frites €48.00
(We use Kingsbury Wagyu Co.Armagh)
Duck leg, spiced lentils, sauce à l'orange €26.00

‍Les Desserts

Cherry clafoutis, vanilla ice cream  €8.00
Crème Brûlée €8.00
Gariguette strawberries, crème diplomat, meringue €8.00
Georgie's Rhubarb, Fromage blanc, sorrel sorbet €8.00
Cheese selection, green tomato chutney & truffle honey €14.00
‍

Instagram
8/9 Sussex Terrace (Above M.O'Briens Pub),
Dublin 4, D04 KN82
Book a tableMenuAboutContact

© 2024 Forêt. Designed by NextPOS