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Sample Menu
a classic French bistro
Les Petites Assiettes
Forest Avenue sourdough & butter €7.00
Plate of Bayonne ham €14.00
Saucisson sec €7.00
Leek vinaigrette €6.00
Curried egg mayonnaise, crab €15.00
White Anchovy, smoked cream, pickled onion €11.00
Oyster, mignonette, bergamot €3 each
Cod beignet, tartar sauce €8.00
Les Entrées
Duck liver parfait, quince chutney €15.00
Salad of Roquefort, pear, celeriac & walnut €14.00
Pate de Campagne, cornichons, violet mustard €16.00
White onion velouté, chanterelles €14.00
Rillettes of trout, beetroot, horseradish €15.00
Kingsbury Wagyu tartare, crispy potato €15.00
Les Plats
Coq au vin €25.00
Chicken au Vin Jaune, riz à la paysanne €26.00
Halibut, blood orange beurre blanc €32.00
Rump of beef au poivre, organic leaf salade, pommes frites €55.00
(We use Kingsbury Wagyu Co.Armagh)
Duck leg, choucroute, sauce charcutière €28.00
Les Desserts
Choux bun, crème diplomat €8.00
Warm chocolate mousse, vanilla ice cream €9.00
Crème Brûlée €8.00
Cheese selection, truffle honey €14.00